So this is how restaurants slice pig liver—no wonder it comes out so crispy and tender!

When you poke a crab with chopsticks, its legs don’t fall off and the yellow doesn’t spill—this meth

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You can make honey-glazed char siu pork right in a rice cooker—this method is awesome!

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The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball

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So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli

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The big chunks of rock sugar are too hard to break apart—learn this clever little trick to easily cr

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Use a spoon to debone chicken feet—simple, convenient, and quick!

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Cucumbers can be eaten this way too—each piece is crystal-clear, tangy, sweet, and incredibly appeti

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Let's take a look at some amazing outdoor hacks!

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Want to know if a watermelon is sweet? Just take one look here—no need to guess!

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Alma-chan Wants to Be a Family! - episode 10

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Steam the chicken legs in a pot, and once they're done, you'll have the classic mouthwatering dish:

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Washing snails with plain water is like eating dirt! Here's the right way to wash them, so all the d

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Sprouting peanuts saves you money—peanut sprouts that cost 30 yuan per jin can be easily grown at ho

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I'm not bragging, but the snails I make are famously delicious among my friends—they're unforgettabl

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An air fryer can bake just about anything—today I’m sharing 6 delicious air-fried recipes that are s

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Playing Whac-A-Mole with Coke-flavored chicken wings in hot rice!

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Who on earth came up with this? The taste is seriously amazing!! 1

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I'm actually working

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Who came up with this? It's seriously, seriously delicious! Dad absolutely has to learn these seven

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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil

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