Cucumbers transformed into something so luxurious you can't afford to eat them.

Big Fish & Meat (8): Frost’s Descent—Fat Crab Roe at Its Peak! Let’s Cook a Spicy, Fragrant Pot of C

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Elvis: The ultimate ritual of eating watermelon—this is how you really enjoy it!

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Dali Carved Plum: A dish that makes your mouth water just thinking about it—especially the sweet, te

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[ONHWA] The chewing sound of crystal bread! Transparent bread

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Promise me you’ll try this recipe—it’s seriously, insanely delicious!

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Parasite: The more you hype it up, the more I’m turned on!

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One Seat, One Fruit (34): Prunes—The Most Romantic and Refreshing Purple Fruit of Autumn 【Dianxi Lit

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The roses are in bloom—let’s pick a whole basketful and make fresh flower cakes!

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[ONHWA] Raw liver, tripe, raw beef bone marrow, raw beef spleen chewing sound!❤️‍🔥

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This is the BEST way to cook winter melon—so fresh, fragrant, tender, and juicy that both old and yo

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This is how to cut vegetables beautifully and simply

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Elvis Presley: A Divine Way to Eat Potatoes—Chewy, Sweet-and-Sour, and Bursting with Juice!

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Turning freshly picked chilies into chili oil is no small feat.

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[ONHWA] The chewing sound of high-quality raw beef brisket! 😋❤️ Raw beef

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With this secret barbecue seasoning, you can enjoy mouthwatering BBQ right at home!

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If you’re blasting the AC every day, whip up some brown sugar, ginger, and jujube rice tea—it’s perf

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No appetite in summer? Try Baoshan’s spicy rice—it’s irresistibly fragrant and fiery, packed with me

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Don’t let machines replace our time-honored handcrafted skills—homemade rice noodles just taste so m

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Panlong eel, cheesy corn, and teppanyaki squid—simple late-night snacks to enjoy!

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[ONHWA] Spicy beef feet + green pepper and kimchi chewing sound!❤️‍🔥

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