How can you come to Yunnan and not eat mushrooms? A whole table full of mushroom dishes totally blew

Starting the year off with such a delicious meal—what are foreigners supposed to do now?

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Fried 1~100%

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Sold out of 4,000 Japanese mochi skewers in a single day?! Adorable and delicious dango bustling wit

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The garden is almost ready—let’s dig up some sweet, crunchy water chestnuts and toss them with rice

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Kuzi Fruit: A wild berry that brings a unique flavor whether stewed with beef trotters or braised wi

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Sea Vegetable Flower, aka “Waterborne Poplar,” a uniquely Yunnan-flavored romance [Dianxi Little Bro

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Crab Legs Really Grow on Centuries-Old Tea Trees in the Mountains of Yunnan! | Brother from Western

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Dai-Style Beef Meatballs: A Delicacy Hammered to Perfection

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A fresh and delicious treat that even professional baseball players sneak over to enjoy.

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The Delicacy Hidden in Yunnan’s Spring: Beef Heart Tips

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After eating this, even the cute boy from the next class can’t beat you.

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Golden Tremella — The “Queen of Fungi” Golden Tremella [Dianxi Little Brother]

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Want to have this meal? Become a "surgeon" first.

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One Seat, One Fruit (7) — Papaya That’s Delicious Even Raw | Brother from Western Yunnan

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Yunnan folks “live and breathe mushrooms”—just grow your own this winter! | Brother from Western Yun

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【Dianxi Little Brother】Homemade spicy beef slices so big they’re wider than his face! He even whippe

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The roses are in bloom—let’s pick a whole basketful and make fresh flower cakes!

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Deep-fried pork skin—let’s whip up a few classic street-style dishes!

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Raw mangoes aren’t just for eating—they can be tossed into a cold salad or stir-fried with beef in Y

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Dried tofu - So many ways to eat soy beans!

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