[Brother Shangqing] Let's head to the pier to pick up some fresh seafood, then go home and whip up a

【Shangqing Jiege】Millions of Fish Catch

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One Dish, One Fruit (Episode 18) — The Bittersweet and Spicy Flavors of Plums [Dianxi Little Brother

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【Shangqing Jiege】Heading to the small pier on Nan’ao Island to browse around, grab some fresh seafoo

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A divine way to make instant noodles—cola egg braised noodles that you can whip up with just cola!

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Braised pork that's so tender it can be shredded—this is a mom-level tutorial!

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A few close friends who often think of each other, getting together now and then. When friends come

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Only today did I find out you can make gummy candies with oranges—so chewy, bouncy, and perfectly sw

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A new way to enjoy potatoes! Crispy, spiral‑shaped potato bites—now a hit at night markets and food

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Two Red Devil Shrimp worth 319… even if they don’t taste good, I still have to eat them.

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If “eating sashimi” had ranks, those who can make it to the end are… this type.

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Fried Tuna

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1688 King Crab and New Zealand Lobster Seafood Buffet! Teach the boss a lesson!

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It’s so hot I’ve got no appetite for anything—time for a late-night seafood feast in spicy brine!

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Woman challenges herself to finish an entire giant squid | So huge, she actually managed to eat it a

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Jellyfish Huahua! The whole baby jellyfish are super crispy!

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French guy tries American-style hand-picked seafood!

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Thai Cuisine: An Appetite-Whetting Winter Soup – Signature Tom Yum with a Giant Bowlful of Three Roy

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Foraging for seafood at low tide, caught and eaten on the spot

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Bomb Squid + Spicy Crunchy Bamboo Shoot Platter! So crispy and spicy—so satisfying!

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Thai Cuisine: Thai-Style Dipping Sauce Seafood Feast at the Dragon Palace—Sour, Spicy, and Perfect f

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