Trying to recreate Yibin Yanmian in Spain—would Ms. Kong Zhi dare to try it?

Brought a chunk of beef tallow back from a Spanish market—how can I eat it to make foreigners drool

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Open a small, thin-skinned, chubby palm-sized durian

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Basic Supplies for a Post-Apocalyptic Wasteland: White Bread

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Crispy Ice Cream Stick

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One-Yuan-Per-Cup Series

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What to do if your hands get black from picking mulberries? Here's a good way to get them clean in j

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Sour and spicy—so satisfying! A versatile summer dipping sauce 🤩 | Thai All-Purpose Sour-Spicy Sauce

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Shredded Pork with Shredded Potatoes

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The Fierce Spanish Princess Who Gave Birth in the Bathroom and Used Her Teeth to Cut the Umbilical C

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I spent 150 yuan to make two kilograms of "slightly spicy Chengdu stir-fried snails", and Aunt Kong

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Jilin's snow-white bean paste is being snapped up in Spain!

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Can a Spanish foreigner carry a mysterious gift from a rural area in Yibin for 10,000 kilometers?

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Kong Zhi's mom is sick and hospitalized. I'm going to make her a dish of green tofu from my hometown

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I fooled the Spanish boss into treating me to a fancy meal using glutinous rice flour—shouldn’t I re

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Pick up two pounds of pig skin and stir-fry it at home! Will it make your Spanish friends cry with e

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If you can do the "Asian squat," your wish will come true—can this foreigner from Spain pull it off?

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The Spanish foreigner was shocked when he saw the New Year's Eve dinner for the first time.

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Growing a fried-bun business big and strong in Spain!

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Spent 20,000 RMB to bring Anhui’s stinky mandarin fish all the way to Spain—will any foreigners actu

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Chinese grilled leeks delight foreigners again

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