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Chocolate Challenge! Compilation
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[Food]No oven, no steamer, water & oil free cake
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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil
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This spicy cabbage dish is just delicious no matter how you eat it.
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A disappearing art
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Cafe-Quality Matcha Mille Crepe Cake
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[Food][DIY]Delicious dessert: strawberry crepe cake
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Using cattail grass to cosplay grilled sausages for my bestie
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As expected, it truly lives up to its secret recipe—this Northeastern guy who runs a barbecue restau
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The weather is getting hotter, so let's make some mung bean jelly to enjoy.
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Strongly Recommended! Nooddles Recipe with a Long History
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Flavored Xinjiang Big Plate Chicken, Nang-bread and Belt Noodles!
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A 92-year-old grandma's traditional recipe—this old-school eggplant dish is truly amazing, passed do
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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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【80s Biaozi】Video loading... Quickly check out the surprise!
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[Cooking Tutorial] How to make a soft and delicious Eggfilla
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How to make bouncy chicken meatballs? Sharing my experience after six failed attempts—follow these s
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Super Spicy Challenge Compilation!
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Only today did I realize how easy it is to remove the eyes from a peeled pineapple—just one straw do
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You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l
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