Shop assistant... Eat up, my dear customers! 30 crabs with a bowl of noodles

The noodles have a really great texture! The spicy sausage is so flavorful!

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Chive pies should be cooked three-quarters done.

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[Boki | Chinese Subs] Today We’re Eating Giant Shrimp, Live Octopus, and Beef Intestines!

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The 99 Yuan Pinduoduo King Crab That's Gonna Blow Your Mind!

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[ONHWA] Raw crab + the chewing sound of crab roe! Seasonal delicious blue crab

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Who invented this? It tastes really good.

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Heal South America’s hungry souls with the delicious flavors of the East!

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Big steak in Tom and Jerry

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Beachcombing in France, how crabs were like 100 million years ago

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Super Spicy Challenge Compilation!

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In Hainan, Old Wang, a big meat lover, was absolutely thrilled to dig into such authentically delici

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Should You Use Cold or Hot Water to Boil Dumplings? How Long Should You Cook Them? The Secret’s All

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Onion Bread Soup

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Xiaoxin's hot pot! I actually recreated it!!

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Back home for the New Year—time to dig into fresh seafood! Salted vegetables with yellow croaker, ba

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I can’t believe I made a foolproof recipe that’s almost no-chopping, barely any washing up, and read

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A hearty Northeastern-style grilled beef feast on a freezing winter day—pure bliss!

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Scorpion VS Centipede VS Crab

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A red crab performs autonomy under the claws of a coconut crab

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[Animals]Carapace molt procedure of blue crab

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