Episode 74: Four Dishes and One Soup Tutorial—Stir-fried Pork Intestines with Chili, Scallion-Glazed

Today's recipe: Cola chicken wings, stir-fried pork with cucumber, stir-fried dried shrimp with onio

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Stir-fried green tomatoes, dry-fried eggplant—after eating them, we headed into town for two days.

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Boneless chicken feet and braised pork rice bowl

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Just enjoying some simple grilled Chinese toon—it’s so delicious!

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Spicy kimchi stir-fried with pork, stir-fried loofah, served with instant noodles—so delicious with

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A National First-Class Chef Shows You How to Clean and Prepare a Big Fish at Home

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Sweet and sour eggplant, spicy cabbage kimchi, and instant noodles—so satisfying to eat!

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Hand the delicious food right out of the screen!

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I spent a thousand on coconut snails, and I never expected they’d turn out this delicious

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Homemade braised chicken heads—so fragrant!

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Late-night braised pig’s trotters with hot rice!

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Chifeng double flange

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It’s cold out! Come enjoy hot pot!

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Cooking, this part/.

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Today’s bowl comes with an extra chicken leg—no greasiness, so satisfying, and nutritionally balance

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What on earth is that limited-edition spring vegetable that has Koreans lining up and going crazy to

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Three-Cup Chicken

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Let’s see the only joy of a rural mom after a full day of farm work.

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A simple home-style meal

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Pork and eggplant rice bowl, pineapple sweet-and-sour pork, Mapo tofu, grilled sausage

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