Make a Fried Egg That Doesn't Fall Apart

Challenge: Whatever Little Pot Makes, I’ll Eat!

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White sugar mixed with fried pork cracklings is just too delicious!

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2-Minute Cooking | Perfectly Tasty Century Egg and Tofu |

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🍗 Challenging the Rice God with a Single Roasted Chicken Leg!

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72-yuan set: steamed chicken, steamed egg custard, baked sea bass in a clay pot, blanched lettuce, a

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Belgian Mussels and Fries 🇧🇪 (ASMR)

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On a freezing day, a steaming bowl of tomato beef brisket is just what you need—warm, comforting, an

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Braised Beef Noodles, Starch Sausage, Grilled Sausage, Sweet and Sour Pork Ribs, Greens, Boneless Ch

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Yu Xiang Shredded Pork, Meat Patties, Spicy Pepper with Dried Tofu

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Today’s bowl comes with an extra chicken leg—no greasiness, so satisfying, and nutritionally balance

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At a luxury hotel, bitter melon costs 68 yuan per serving. This is the best bitter melon I’ve ever t

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Making Japanese tofu is actually so easy! No need for gypsum or brine—once you learn it, you’ll neve

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Finally got to try it! Turns out the recipe shared by netizens was legit!!!

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This zucchini recipe has been all the rage lately: it’s sold for 49 yuan a plate at restaurants, but

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Braised Pork with Glass Noodles, Scrambled Eggs with Tomatoes, Braised Eggplant

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Fifteen divine ways to cook pork, and the last one has been enjoyed by a billion people

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The nearly lost “water-fried eggs”—cooked with no oil at all—are incredibly fresh, fragrant, and sil

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Stir-fried green tomatoes, dry-fried eggplant—after eating them, we headed into town for two days.

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No wonder hotel-style spare ribs are so delicious—turns out the technique is super simple! Master it

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Braised spiced beef trotters and pork belly with tangy, spicy rice noodles—so delicious and satisfyi

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