Remember not to buy this kind of chestnut; no matter what method you use, you can't peel it off.

Braised beef noodles, grilled sausages, braised pork ribs, fish balls, leafy greens, boneless chicke

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Little Maruko’s Wonderful Journey with Turkey Noodles

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One of China’s largest catfish— the giant wallago leeri! Let’s whip up a dish of Zizhong Qiuqi River

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Pork and eggplant rice bowl, pineapple sweet-and-sour pork, Mapo tofu, grilled sausage

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Add a splash of white vinegar to soy milk—poof, it turns into tofu when it’s done!

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Thai sea coconut, snake fruit, and sugar apple.

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The ultimate way to make taro balls: the aroma fills the whole house as soon as they’re done—once yo

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Homemade Whipping Cream: I'll show you how to make whipping cream at home—cream that normally costs

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Quail prepared this way has crispy skin and tender meat—it’s even more delicious than crispy baby pi

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Stop using a spoon to make egg dumplings—here's a new method that lets you make one in just 8 second

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Today I made a pot of colorful wonton dumplings for my 89-year-old grandma, and she kept raving abou

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This way of cooking bok choy is so delicious—you could eat it 7 times a week and never get tired of

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No matter what kind of fish, don’t rush to cook it—add one extra step to keep the fish from sticking

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Ox head and pig face!? Weird Stories from Ah Niu's Grocery Store!

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Grilling lamb skewers in the oven is unbelievably delicious!

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Eat this in spring and lose 3 lbs in a week: tender, crisp, and refreshingly juicy—each bite is crys

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At a luxury hotel, bitter melon costs 68 yuan per serving. This is the best bitter melon I’ve ever t

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It turns out making chocolate at home is so easy—once you learn how, you’ll never buy it again! It’s

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Only today did I find out: when steaming sweet potatoes, you can't just put them straight into the p

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Should you scramble the eggs first or fry the rice first when making fried rice? So many people get

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