Tonight, I made braised chicken feet for my family.

Tonight I made steamed sea bass for my family.

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What do taro plants look like after eight months of growing?

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Lately, several sows have conceived piglets, and over a dozen little pigs, each weighing more than 2

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An ordinary me, an ordinary day, hoping my pigs stay healthy and strong.

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Cooking a delicious bowl of pork knuckle rice for my daughter

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The spiritual energy has revived, but some people still don’t know it

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A hearty mala tang, paired with a bowl of leftover rice—so satisfying! I also stir-fried oilseed rap

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Xuan Paper

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Ever since I was little, my dad has always told me to stab my brothers in the back.

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(Nanjing Photo Studio) So this is how it’s done

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Even with a fortune, livestock doesn’t count. Wishing my piggy brothers good health.

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I don’t care—there are probably very few people from Yunnan, Guizhou, Sichuan, and Chongqing who cou

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How to solve water problem when living in the mountains

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Spent 80 yuan on a cow’s skull to make a pot of beef soup, treating the guys to a delicious meal.

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The Young Master Returns Episode 3 - Revenge

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Rebirth in My Hometown: Tales of Cultivation – Episode 4: While gathering treasures, he falls victim

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“Hometown Xian修 Diary” Episode 10: The Elder Crafts a Magical Hook and Finally Obtains the August De

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Let’s give the piggies watermelon freedom too!

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The firework displays by the post-2000s generation keep the stars shining brightly along the Yellow

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Take it in one mouthful and refine it instantly!

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