Spring is here—Yunnan locals are about to start eating all kinds of wild flowers and vegetables!

Voice control: Seafood, enoki mushrooms! The super large conch meat is so addictive!

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Did Naruto defeat Pain after eating this?

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Have you ever seen "cement roasted pig"? Wild food in southwest Yunnan

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Do you still remember the taste of the spicy snails from your childhood?

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[ONHWA] Raw octopus with super spicy/turkey sauce chewing sound!🔥

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A replica of the same Dorayaki as Doraemon, classic red bean filling VS golden pumpkin + dense taro

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Here Comes the Weird & Crunchy Mega Platter!

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【Western Yunnan Vlog】Tonghai, a small town in Yunnan—turning a vegetable garden into a work of art—i

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Cut a spring video

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Just grabbing a quick bowl of "topped noodles" for a simple meal tonight!

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Truffles: Yunnan’s “Pig-Hunted Fungus,” the World’s “King of Delicacies” | Brother from Western Yunn

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Frozen flowers

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Only food can ease a thousand sorrows. The goose said it doesn’t want to live anymore—can I help?

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She came from the Warring States Period, bringing with her the wind of a thousand years ago

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【Collection of Crashes】I really can’t stop laughing!

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Today I made a pot of colorful steamed buns—just as beautiful as flowers! My 91-year-old grandma was

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The weather’s still chilly—time for a steaming bowl of casserole-style potato noodles! Spicy, numbin

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If “grilled beef intestines” had ranked tiers, I’d do anything just for a single bite of the top-tie

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French roast duck (ASMR)

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Have you ever seen buns like these? I took on the challenge of making Tibetan steamed buns, Tibetan

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