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Today I had dinner at Xibei. Although the prices have gone up, you can definitely tell that they've
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There are very few places where you can eat braised skin sausages...
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The taste of childhood red bean crystal cake
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A chance encounter with century-old maltose on the street! It is a childhood memory for many people!
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With one cut, that’s the amount of food that Master Kong produces in a year!
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"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."
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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw
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A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel
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A Shandong specialty that can give you 5 flavors in one bite, satisfying your ultimate fantasy of pi
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The more people know, the more convenience stores will close down!
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[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open
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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi
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Food|Mini Chinese Hamburger
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Jae Yeol tries raw octopus
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Fly 2000 kilometers and eat a sheep's head
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Let me show you the strength of Northeastern barbecue! !
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Seriously, this is really not spicy
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A slightly chubby 50kg sister—she gained weight quietly by eating every day
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A gunpla model store that has been popular in Beijing for 15 years, the treasure of the store is act