Can't even stir-fry a simple green vegetable properly, yet you call yourself a chef? Do you think al

In 1985, for the first time in front of foreigners from various countries, I made my signature soy-s

1 View

Juicy, Crispy Cantonese Roast Goose That’ll Melt in Your Mouth in One Bite!

34 Views

The Golden Legend. Monthly Sales of 20000 of Maw Chicken

81 Views

Miko-kun’s Stunning Birthday Dinner at a Cantonese Restaurant—The More You Enjoy It, the Better It G

45 Views

The ultimate way to make Guangdong-style poached chicken: crispy skin, tender meat, and fragrant bon

50 Views

One of the best traditional white-cut chicken, with raw bones and cooked meat, and even ginger dippi

4 Views

Let's see how a Cantonese cuisine master teaches you to use the heat generated by the collision of h

1 View

The Hong Kong-style tea restaurant's scrambled eggs, watched by a million people—did I actually hold

3 Views

The ultimate limit of pre-made dishes that Cantonese people can accept!

1 View

Guangdong Cantonese Farmhouse: Shunde’s Famous Stuffed Grass Carp, Crispy-Skinned Roast Goose with T

0 View

I’m a pro at making chicken—so what about duck?! This master’s braised duck recipe is anything but o

0 View

I’ve got a feeling this homemade soy-sauce chicken is gonna blow up! A guy’s instincts never steer h

3 Views

Why has this dim sum, which was extremely popular 40 years ago, become lost now?

6 Views

Guangzhou’s cheapest dim sum: Grab a steamer and pick your favorites—no fancy sign, no frills—just a

0 View

It's truly famous, yet truly simple! Enjoy this juicy and fragrant Guangdong Yangcheng Scallion Chic

0 View

I spent a whole day disassembling 100 crabs and this is all I got?

8 Views

Can Guangdong Zhezhe pot also contain fruits?

2 Views

Can you recreate this daily bestseller at home? Crispy on the outside, tender on the inside—explosiv

1 View

What kind of soup is this? Does it taste good?

0 View

The correct way to make the same Neptune Vermicelli Hot Pot as in restaurants! One piece will solve

2 Views