A grandfather who worked as hard as 20 oxen over 30 years built a handcrafted shelter for the island

Country Metamorphosis

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

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daog

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The real Haidilao hot pot is all about catching and eating fresh ingredients on the spot.

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Are all sea fish so ferocious?

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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!

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Mountain snowfields, seafood feast!

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Seafood noodles from a small fishing village—freshly cooked and served immediately, they're simply d

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Xiaoyu rescued a little pufferfish at the beach today

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The wisdom of the working people is unparalleled.

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Xiaoyu brings everyone to go fishing again

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Xiaoyu met a group of good friends at the beach today

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The more you use your brain, the fuller you feel

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Guzhang Maojian

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A fulfilling day for a mountain runner in Changbai Mountain in August.

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I admire the working people

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The old man lost money raising mandarin fish this year, but he never thought that there were so many

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Nothing a roast suckling pig can't fix—crispy skin, tender meat, and an unforgettable aftertaste!

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Making fermented soy sauce requires the persistent spirit to sustain it.

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As long as you find the right method, your work can be twice the result with half the effort.

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