Challenging Spain's top ham boner, who would have thought Jordi had such a plan in mind

Super crispy fried chicken!

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Hit up any random hotpot place in Chongqing—and they actually serve single-digit dessert dishes!

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It tries to pass itself off as crab and shrimp, and the taste is simply superb.

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The all-in-one hot pot that’s been tagged by @—everything you need in one go!

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After three months, I finally got my hands on it—and accidentally unlocked the hidden menu too!

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Braised Beef Noodle Soup

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French guy tries Texas barbecue!

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The tornado boy’s back to take on my five-yuan snail noodles—can he keep up his winning streak? The

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How much does it cost to make a bowl of "boiled cabbage" in Spain? Whoever can replicate it will be

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I was accepted into the Stanford University cafeteria! What do you eat at American university buffet

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Jilin's snow-white bean paste is being snapped up in Spain!

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Tianjin’s 99-yuan crayfish buffet: the taste’s decent, but the crawfish are way too small. Rushing h

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10 dishes for 188 yuan! Yunnan pilaf: "The joy of eating is so great!"

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Jingxuan Hotpot Chef's Visit ¥1?89

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Jodi’s coming back to China with me after the New Year—guess where we’re headed!

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Nanning grilled ribs master, dominating the entire industry for 30 years—selling 1,000 skewers a day

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Brother Nu’s Mystery Shop Is Now Open!

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Inviting foreigners to eat Sichuan Baijiu with Chongqing spicy chicken, the consequences are totally

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The Portuguese turned leftovers into blind boxes! 5 yuan can eat for a week!

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I grabbed a kilo of sheep intestines at the Spanish market to make “charcoal-grilled sheep intestine

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