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In the hot summer, have a bowl of mung bean sago, which is refreshing, sweet and soft. It is really
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It turns out that this is how the lettuce is cut in the restaurant. No wonder it is cut so quickly a
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For just 68 RMB, try the Da Ke Ding Tiramisu, a collaboration with the Shanghai Museum! Who can resi
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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean
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The correct way to eat watermelon! All the previous ones were in vain!!
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DIY at the convenience store Day 11
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Homemade plum candy
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What's for Ah Niu to Eat Today? - Tea Eggs
It's amazing! I can remove shrimp threads in one second with a straw. It's clean, hygienic and fast.
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Hong Kong-style barbecued pork (can be made at home)
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MAD | Thrilling Game Mixed Cut
So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli
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There is a small switch on the chestnut. Just press it and it will fall off completely without steam
The special drinks on the streets of India have a very visual impact during the production process
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This cake makes a good-looking bird food
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How many egg yolks are needed to make a serving of fresh pasta?
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Episode 61 Red Tea Jelly Caramel Milk Tea
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【The production process of Japanese prison rice】
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How to Make Refreshing Mojitos for Summer
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It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi
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