Take you to experience the joy of Shaanxi locals eating "earth." "Does it have to be delicacies from

Get rotten before being delicious, the birth of hairy tofu

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Do you guys love eating moldy tofu?

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Even a 15kg fathead fish is just one of the three dishes at New Year’s Eve dinner~

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Big Fish & Meat (8): Frost’s Descent—Fat Crab Roe at Its Peak! Let’s Cook a Spicy, Fragrant Pot of C

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79 yuan street stall Haidilao fast version, who can resist a meal at Haidilao? #79元海佬#street stall h

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Do you know who’s the alligator snapping turtle’s natural predator?

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Food is the best reason to meet each other, let’s roast the whole pig, there is an easter egg at the

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Northeast China’s Rural Take on “Hawaiian Ice Cream”

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Edible trees

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Er Mao went to great lengths—literally—to get some tripe!

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Want to have this meal? Become a "surgeon" first.

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It’s slaughter season for Tibetan herders—today they’re butchering their very first yak!

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My parents have been growing bananas for over a decade! I used to love Mom’s homemade banana grub di

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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Whole Roasted Beef: Crispy on the Outside, Tender and Juicy on the Inside, Mouthwatering with Every

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A pot of sweet potato noodle soup—every brother who tries it says it's delicious.

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Don’t let machines replace our time-honored handcrafted skills—homemade rice noodles just taste so m

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Panlong eel, cheesy corn, and teppanyaki squid—simple late-night snacks to enjoy!

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Edible Trees in Yunnan

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Dad, I wanna eat jasmine iced soy milk!

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