Here come the taste tests of the top eight frozen fruits!!!

Noodles in the North vs. Noodles in the South

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[Little Shi’s Fierce Charm] Just Gorging on Fat Today—Only Eating Two Eggs!

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Reading the memory of the sheep’s head—so damn tempting!

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Elvis Presley: A Divine Way to Eat Potatoes—Chewy, Sweet-and-Sour, and Bursting with Juice!

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Are You Afraid of the Giant Octopus?

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A course in making thick yogurt toast

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Grilling Chicken Wings on a Skewer at the Summit 🏔️ + Stir-Frying Lamb Chunks in an Earthen Pot Insi

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Dali Carved Plum: A dish that makes your mouth water just thinking about it—especially the sweet, te

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Reading the Memories of Beef Tendon

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The roses are in bloom—let’s pick a whole basketful and make fresh flower cakes!

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[Food]Making yogurt mousse cake at home

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The Second Hot Pot of Winter

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Butterfly Shinobu yogurt bowl is here~

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[Food]Simple recipe of three different flavours of yogurt cubes

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Super delicious shredded king oyster mushrooms: a simple no-boil, no-fry recipe that’s perfectly dry

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One Seat, One Fruit (34): Prunes—The Most Romantic and Refreshing Purple Fruit of Autumn 【Dianxi Lit

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Fang Fang’s Rice & Grilled Sausage Fat-Loss Meal!

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Here comes the Dried Meat Queen you all love—sharing my very first original video with you!

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🔥 Spicy Turkey Ghost Pepper Noodles! Spicy Strips! Turkey Sauce Fried Chicken! A Day of Extreme Spic

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Make ice cream with just a coconut—rich coconut flavor, silky smooth, and totally free of icy bits!

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