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Twisty Wire Lily of the Valley
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It turns out that this is how the lettuce is cut in the restaurant. No wonder it is cut so quickly a
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Simply enjoying meat
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How many egg yolks are needed to make a serving of fresh pasta?
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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean
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Roasted coriander
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It's amazing! I can remove shrimp threads in one second with a straw. It's clean, hygienic and fast.
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Making fermented soy sauce requires the persistent spirit to sustain it.
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What's for Ah Niu to Eat Today? - Tea Eggs
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Hong Kong-style barbecued pork (can be made at home)
【The production process of Japanese prison rice】
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Remove shrimp thread with bare hands, one in 3 seconds
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It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi
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So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli
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These parts of crabs shouldn't be eaten—let me show you step by step how to eat them properly, witho
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There is a small switch on the chestnut. Just press it and it will fall off completely without steam
He can make fried chicken, potato chips and ramen, but he can also make raw pickled crab.
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I've been using a bread maker for ten years, and today I finally discovered just how amazing this fe
Delicious eggs are here! "Magnetic Wanhe Project
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Come and see the handsome bearded guy making delicious food. His movements are neat and elegant, and
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