For the first time in my life, I was completely broken down by Xue Mei Niang.

First time making brown sugar steamed cake—did it really turn out in the rice cooker? It’s super flu

10 Views

To enjoy an iceberg lava dessert, it only takes one step! So cool and refreshing—perfect for summer!

52 Views

A non-spicy version of Malatang, delicious and satisfying tomato Malatang!

7 Views

This super-easy cake I made today probably won’t make the kids picky from now on, will it? Hahaha.

29 Views

Every summer, I always stock the fridge with ice cream—making it myself is such a steal! For just ov

19 Views

Er Mao is such a smart aleck!

267 Views

This new method is really great. It turns out that you can make fried eggs with just a small spoonfu

917 Views

Lanzhou’s spicy grilled meat is piled high with fiery chili flakes, then charred over an open charco

38 Views

Son’s First Video: Japanese Food Is Delicious and Filling — My Dad Loves Spicy Food, So I Told the C

13 Views

I originally wanted to prank my family, but ended up being the one who got healed instead…

10 Views

With just a frying pan, you can finally enjoy taiyaki to your heart’s content!!

19 Views

Turning freshly picked chilies into chili oil is no small feat.

717 Views

Fried shrimp chips

51 Views

No oven, no mixer—just one bowl of lard does the trick!

160 Views

One batter, five desserts! You can make them in any pan—show off your skills at the New Year’s Eve d

35 Views

Raw-Marinated Blossoming Salmon, Chili Oil Chicken Legs, and Lobster Meat

106 Views

Even complete beginners can pull it off—this handsome guy made this and his ambitions have grown so

37 Views

A super-adorable little dessert perfect for autumn—warm and comforting, warming both heart and stoma

19 Views

Take advantage of autumn and quickly try this osmanthus pear jelly!

10 Views

The extra-large ham sausage is really delicious!

554 Views