In Chengdu, the meat is tied up before cooking and then boiled.

Surprises from the Art Classroom (Part 9)

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All ikun gathered!!!

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Do you still remember the embarrassing lines in that TV series?

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100 points for self-healing! Good luck in the new week!

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Do Sichuan people use Patchouli to cook fish? Could it be the taste of Patchouli Zhengqi water? I at

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