Today, Lao Gao will show you the ultimate delicacy hidden by the stove of Putian people - this bowl

Today, let's skip the lobster flavor and see how a shrimp-peeling "expert" is made! — Gaoyou · Wang

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[ONHWA] The sound of chewing water-drop rice cake jelly!

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[ONHWA] The chewing sound of high-quality raw beef brisket! 😋❤️ Raw beef

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[ONHWA] The chewing sound of raw tuna and raw salmon!

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[ONHWA] The chewing sound of grilled beef intestines!

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[ONHWA] Raw beef + spicy raw crab chewing sound! This combination is really delicious!

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[ONHWA] The chewing sound of raw seafood! Sea cucumber, octopus, sea pineapple

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Give me more of this delicious fish roe—I love it!

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Grilled Rainbow Trout + Beef Burger

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Who on earth came up with this? The taste is seriously amazing!! 1

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Had a big round dumpling—so delicious! Way tastier than expected; it's not as bad as people online s

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Meat lovers, rejoice! Every bite is bursting with rich, savory meat flavor.

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Quick, tag your friend and tell them to give this a try—it feels amazing eating it this way!

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Don't look down on the country boy #steak# it's so delicious#oh my god it smells so good#foodie

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Cucumbers can be eaten this way too—each piece is crystal-clear, tangy, sweet, and incredibly appeti

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[Episode 2] Cooking Seven Dishes at Home with Just 100 Yuan: Pickled Cabbage Fish, Braised Pig Trott

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Who invented this? It's really delicious.

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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

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This is so simple that all you need is a fridge and a pot at home to make this iceberg lava dessert

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Making all kinds of garlic-flavored delicacies—whether paired with bread, steak, or pasta—they all l

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