Today I'm having a bowl of potato, beef brisket, tomato, scrambled eggs, minced meat and eggplant ri

Delicate girl's lunch

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This thing that's been popular for over 300 years tastes so addictive?!

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Why should I spend 500 yuan to copy a 10 yuan thing?

shangbanzudebiandang

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[ONHWA] The chewing sound of grilled beef intestines!

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The chewing sound of raw beef bone marrow! Served with sesame oil sauce

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[ONHWA] The chewing sounds of raw shrimp, raw shrimp with soy sauce, and fried shrimp! Shrimp party!

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[ONHWA] The chewing sound of raw beef liver and raw beef spleen!

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[ONHWA] The chewing sounds of sea cucumber, sea pineapple, and abalone! Raw seafood

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[Drama] Braised mackerel and sashimi with rice in Let's Eat

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Homemade fruit salad, sweet and sour, a great summer appetizer...

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Long live the egg! Six amazing egg rice bowls for just 10 yuan—you'll love them if you're a fan!

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[ONHWA] The chewing sound of mackerel sashimi! Raw mackerel

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You think this is steamed buns? This is mushrooms worth 300 yuan per kilogram!

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[ONHWA] Raw salmon and salmon roe chewing sounds!

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[ONHWA] The chewing sound of silver pomfret + spotted mullet sashimi!

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[Food Animation] Magic Bibimbap and Spinach Soup Made by Mom

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I’ve priced this dish at 3 million!

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【SULGI】Instant noodles and bibimbap｜Carb lovers’ paradise

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[Food][DIY]How to Make Fried Egg and Pig Fat Rice?

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[Food][DIY]Making fried egg and abalone with rice

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