Many netizens said that Ale was too proud and didn't even help cut the fish fillets.

Dragon marrow is only found in fish weighing over 30 kilograms. It is said to be a delicacy.

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The old lady said that Ah Le sold her dead fish. What happened?

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A sliced grass carp, let's see how good Ale's craftsmanship is

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This is the first time I’ve ever had a guest make a request like this.

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In fact, many people don’t know that steamed grass carp is more delicious, and its meat is delicious

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As soon as the fish was knocked unconscious, the customer said he didn't want it and turned away.

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A customer came here to ask for a pine nut fish.

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Help customers open a crispy Wan fish slice hot pot

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A big grass carp weighing over ten jin—see how Ale slices it!

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The service attitude is not only good in Zibo barbecue stalls, but also in Ale Fish stalls, which ad

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Let's see if Ale's mother's knife skills are sophisticated enough after more than 20 years.

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Do you know which fish has the most fishy smell? Ah Le doesn't like it either.

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A crispy grass carp costing 600 yuan, but the customer said he could only take half.

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Help fans clean up a grass carp and make pickled fish

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Little Tiger Devours Thailand: The Ultimate Spicy Crawfish — Thailand’s Little Blue Lobster Crawfish

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A grass carp cut into chunks—let’s see how fast Ale's hands move!

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Slice a grass carp to make pickled fish

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The female fan asked Ah Le to cut the fish into a flower, which is a test of the chef's knife skills

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A large grass carp sliced for boiled fish fillet

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Showing a slice of pickled fish

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