Damn it! I was taken advantage of by the vendor again! I won’t let me eat it but I will eat it anywa

Chongqing Snacks | Twin Mom Works During the Day, Bakes Shaopi at Night—Only RMB 2 per skewer—So Hon

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Coming to Chongqing is either for hotpot or for spicy broad bean and pea stew.

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Cheng Fei challenges the 2-pound record for mixed pea noodles! He's truly the one buffet feared, a m

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This broad-bean and pea noodle dish is amazing—I'd love to come to Chongqing again just for the food

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What to Eat in Chongqing If You’re Not Having Hot Pot? | Chongqing’s Hidden Food Gems

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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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This cake makes a good-looking bird food

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Thai Cuisine: Unique Shrimp Dish — Volcano Flame Shrimp with a Rich, Smoky Flavor and a Truly Ritual

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This is the right way to peel a mangosteen—no messy hands, no juice running out, and it looks as bea

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I was only trying to tackle Chongqing’s spiciest hot pot—but ended up shelling out 7,000 yuan in one

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Only when you pair Chongqing dialect with Chongqing hotpot does it feel truly authentic!

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This is the BEST way to cook glutinous rice—soft, chewy, and irresistibly bouncy. You could eat it 5

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Store clerk: Unique in Shanghai! Duck blood with Gatorade milk... milky aroma

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The clerk said: If the egg doesn’t slip, the meal is free…

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The boss of boxed meals in the ice city Harbin—everyone happily devours a fried chicken leg; grab it

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Food Journey — Chongqing Pig Trotters

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Last time I didn’t enjoy the DIY lunch box, this time I changed the pots and put three pots in them,

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Shandong Big Fair “Early Morning Drink Stall”: Tofu Rolls for Just 1 Yuan Each, Served by an Elderly

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Chongqing Hot Pot: Chef's Restaurant Review ¥189

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