Who invented this? It's really delicious.

Whose taste is today’s fried chili for?

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【The production process of Japanese prison rice】

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It smells so good.

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The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball

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Want to try some spicy hot pot? Pair it with fried chicken and crispy pork belly!

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Thai Cuisine: A Divine Summer Way to Enjoy Seafood-Marinated Cold Salad Topped with Snail Noodles

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It turns out that crocodiles have no way to deal with humans!

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Could this be the legendary "poop melon"?

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Only today did I find out: when steaming sweet potatoes, you can't just put them straight into the p

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After using a dual-flavor hot pot for 20 years, I finally realized these ingenious ways to use it!

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Did you have octopus grill in your childhood?

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Who on earth came up with this? The taste is seriously amazing!! 1

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Incredibly tender, juicy beef paired with soft and glutinous taro—oh my, it’s insanely delicious! 【T

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Who’d have thought baby bok choy with porridge could be this delicious? What region is this a specia

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Don’t trust food YouTubers! Is this seriously, seriously, SERIOUSLY not tasty? 【Zhang Xixi】 King Cra

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When you poke a crab with chopsticks, its legs don’t fall off and the yellow doesn’t spill—this meth

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He Xuezi

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Late-night hunger? Two servings of super-spicy Cao’s noodles—plus a bucket of Ghost Pepper Noodles i

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【Xiao Shi's Fierce Look】Easily Finishes a Super Large Instant Noodle!

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Grilled Rainbow Trout + Beef Burger

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