The current situation of price bargaining on Pinduoduo

Come on, listen to Temple Run!

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Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

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A fulfilling life is half mountains, rivers, lakes, and seas, and half the everyday grind of food, f

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Cooking gourmet dishes in an earthenware pot? Homemade earthenware-pot delicacies are seriously next

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Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

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Do you guys love eating moldy tofu?

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Fresh fish and tender meat—enjoy it while it’s hot and fresh!

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You just can't stop pulling out the bamboo shoots!

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Just enjoying some simple grilled Chinese toon—it’s so delicious!

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The spicy konjac snacks you eat might not actually be made of konjac.

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It’s called “Pork Liver Zha,” but it doesn’t contain a single piece of liver—bright red, spicy, and

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Crossing mountains, rivers, and seas—honoring both food and love: Today, we’re braising a whole pig

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As the music plays, the food takes center stage.

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[Brother Dianxi] Makes a “Fried Chicken Mille-Crêpe Cake” with Pumpkin—The Dog Devours It in Just Tw

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Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives

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A rural life slice: Pickling sauerkraut and simmering tofu—savoring all the flavors of spring!

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Homemade Licorice Kumquat

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Nettle is really awesome

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Let’s see the only joy of a rural mom after a full day of farm work.

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