Soak the pork belly in beer and it will be a must-eat delicacy during festivals.

Many people like to eat crayfish but are afraid of getting it dirty. This method is not only simple

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Treat my bestie to a seriously indulgent feast before her surgery—she’s so obsessed with this super-

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Let’s make spicy Sichuan-style braised dishes! Dig into big mouthfuls of tender tripe and beef, pair

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Easily make it at home in 60 seconds—delicious and fragrant garlic-flavored sheep's head in one bite

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The original-flavored Jiuzhuan Big Intestine leaves an endlessly lingering aftertaste~

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Vodka Orange Jelly

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Food is the most beautiful reason to reunite—helping a friend orchestrate a meticulously planned pro

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【One-pot dish with vegetables and meat! You’ve got to try this spicy braised chicken—no oil added, n

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Braised spiced beef trotters and pork belly with tangy, spicy rice noodles—so delicious and satisfyi

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Simple five-flower pork kimchi bibimbap that’ll make you cry from how delicious it is! Pairs perfect

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The perfect “hotpot buddy”: tribute vegetable dried under Dali’s Cangshan snowmelt—crisp, refreshing

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[Spicy Chicken] A step-by-step tutorial is here!

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Fried 1~100%

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If “eating sashimi” had ranks, those who can make it to the end are… this type.

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[Charlisa]Lisa: I will have reaction only if ROSÉ needs me

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The best part of a special forces travel trip? Ordering room service at the hotel! This Harbin trip

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A fresh and delicious treat that even professional baseball players sneak over to enjoy.

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The weather’s still chilly—time for a steaming bowl of casserole-style potato noodles! Spicy, numbin

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"Food Sound" Japanese guy Japanese eating broadcast & Dongpo pork braised pork belly & marinated egg

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The neatest coconut-cutting method you’ve ever seen

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