This rubber tree is full of water, but the rain has not entered. The high content makes it hard to p

Northeast China’s Rural Take on “Hawaiian Ice Cream”

377 Views

Satisfyingly Mechanized Operations

41 Views

Big Bro’s Back!

124 Views

̴G̴̴o̴̴l̴̴d̴̴e̴̴n̴ ̴S̴̴c̴̴e̴̴n̴̴e̴̴r̴̴y̴ ̴o̴̴f̴ ̴T̴̴o̴̴m̴̴o̴̴r̴̴r̴̴o̴̴w̴ Episode-17

3 Views

You’ve probably had plenty of fried chicken, but have you ever tried fried chicken made from ostrich

145 Views

It’s slaughter season for Tibetan herders—today they’re butchering their very first yak!

91 Views

Spring is here—Yunnan’s trees are bursting with “Dianxi Little Brother,” the Yunnan native!

62 Views

Hua Nong Brothers: Caught a fish, then the car and everyone plunged into a ditch—what a huge loss!

20 Views

Rustic Fee-Based Shell Renovation Turns into a Gun King!

108 Views

The most traditional rural wooden house: mortise-and-tenon construction, not a single nail used in t

38 Views

The daily life of grandparents and grandchildren of Adasi, a young man from Xinjiang

111 Views

My family is going to stop tapping rubber. There will be no rubber tapping for the next three or fou

30 Views

Flower Season Delights (12): “Flower Season Feasts—Romance Is Priceless” | Yunnan Locals’ Romance: E

129 Views

Back in those days, ceramic jars were expensive, so people used pulp to make makeshift jars for stor

49 Views

It’s Here! A 10-Day Guizhou Big Yellow Eel Compilation

153 Views

Rustic Cuisine, Rural Life

289 Views

Can you still eat tofu that’s been fired with wood ash? Pair it with a pot of spicy, fragrant Xiao’e

66 Views

Let’s show you just how frigid Northeast China really is!

131 Views

Hua Nong Brothers: Got some fish fry, released them into the pond to raise—and while we’re at it, le

35 Views

Even a 15kg fathead fish is just one of the three dishes at New Year’s Eve dinner~

145 Views