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I was severely cheated at the German Chocolate Museum
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Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!
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Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy
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How much ramen is needed to soak up the broth of Ichiran Ramen?
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I traveled across the ocean to see you. Whoever can't pick me up will pay for it.
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The more people know, the more convenience stores will close down!
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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi
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A small western-style restaurant that requires a queue of over a month, but only charges 3xx for ove
What’s it like to shop in your own home?
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The beggar rooster I encountered on the streets of Xi'an was just too cute!!!
Even if you are about to be eaten, keep smiling!
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Two yuan for egg fried rice, the portion is large
Let’s go to the neighbor of Harbin and see the enlarged world of Qiqihar
88 yuan a pot! Beijing uncle's beef hot pot, big chunks of beef and tendons, with garlic to eat up
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Challenge 100 yuan to eat braised pork buffet to see if you can eat back the money
Explore the most brutal barbecue in the United States, Texas! The ceiling of American barbecue?
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Probably the freshest beef hotpot, the cow was still eating grass 2 hours ago
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Nanyang beef soup, conquer your taste buds~
Come on, let's see who can resist this pot of "The Temptation of Meat"
Is century egg and pork patty soup considered a dark dish?