Friends, have you ever eaten snail sauce? It tastes really good. Today I will share the recipe with

Friends, have you ever tried homemade dried abalone? It tastes amazing—I’m sharing the recipe with y

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Friends, have you ever eaten cowhide? Today I will share three ways to cook cowhide for you.

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Charcoal-Grilled Beef Short Ribs

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Six kinds of spiny lobsters and three sea urchins

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Don’t look down on country folks #PorkWhip#Food #SoDelicious #OhMyGodSoAromatic

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She actually wants to teach me how to cook—tch! What a pipe dream!

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Qiandongnan’s signature charcoaled beef, tossed cold with wood ginger chili sauce—so fragrant!

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What kind of hot pot do you like to eat?

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Mid-Autumn Festival is here! Mom cooked a fragrant matsutake mushroom and chicken stew to welcome ou

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Can you really eat soda like this?

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Extremely Spicy Cao’s Style Military-Style Hot Pot with Crispy Pork Belly—So Awesome!

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Friends, have you ever eaten the flavored tea-flavored roast goose? Today, I had guests at home and

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Soft-shelled turtle with snails—now it’s your turn to come up with the next line!

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Here comes a big assorted platter of crunchy bamboo shoots! Firecracker bamboo shoots, corn bamboo s

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Free Pig Nose Purchase

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It’s raining. Just quickly blanch some beef tripe and enjoy it—crisp, refreshing, and delicious!

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Another rainy night—just making a simple roast suckling pig.

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I haven’t eaten so freely in ages.

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Friends, we’ve got guests over today—so I used half a sheep to make four different dishes. Let me sh

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If you don’t want to live anymore, I’ll give you a bath.

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