Make a big curry bun once and eat bread crumbs for a week (＿＿)ノ｜

Easy tutorial for a perfect Chocolate Mousse

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How to Make Mango Mousse Cakes without Oven

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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[Food]Making fried eggs servede in hotels

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You'll have to queue up for a late-night skewers! Start with 40 skewers of beef to whet your appetit

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I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

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Food making- Noodles in tomato and egg soup

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How to make top-of-the-line Magnum popsicles

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Nino Brother's Home Cooking: Teaching You How to Make Doraemon's Favorite Red Bean Dorayaki

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I stayed up all night to make 200 desserts and gave them away for free to passersby, and the result

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[FOOD]How to make Fried milk?

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Teach you how to make egg yogurt fruit cakes

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A whole roasted lamb leg! The unsophisticated sister just ate it...

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There are only two ribs on a pig. I will teach you how to make cumin inch bones which are more tende

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How much cheaper would it be to make these large soup dumplings at home for 88 yuan each? Would they

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Ohhhh! Such a rich and fresh juice, it filled my mouth!

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It takes a large piece of meat and 2 liters of oil to make a meat roll the size of a chess piece...

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Eat hot pot late at night, raw beef with raw eggs, eat meat with big mouthfuls, don't be afraid of t

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Spent two all-nighters prepping the beef hide and hooves—seriously, they’re insanely delicious!

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It took 2 months to make this mysterious seasoning from 2000 years ago!

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