When I was a kid, I often wet the bed, so my grandfather would roast pig bladders for me. Do you kno

Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh

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Bilibili’s 100K & 1M Medal Unbox! Is It Really Made of Gold?

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Kids from Northeast China have loved this since they were little.

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How simple can a rural meal be?

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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The taro I’ve been growing for half a year is thicker than my thigh! I brought it home and fried it

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The fourth episode of Country Transformation is here!

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Second Brother pulls out all the tricks to catch the goose, only to be overpowered by it in the end—

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Back in the day, that 50-cent screw—what flavor do you still remember?

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Today is another hearty meal.

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The three brothers went to visit a fellow villager who trains eagles, and we even got to try our han

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[Animals]How to catch a big monopterus

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Oops, the research failed!

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A fulfilling day for a mountain runner in Changbai Mountain in August.

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Saw A New Species During Beachcombing

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I’m craving bean soup rice—making a pot of my hometown’s bean soup rice really makes the rice disapp

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Xiangfu TV is playing PUBG—don’t say you’ve lost your appetite! Tonight’s wood-fired chicken has the

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Some people think that it is unhygienic to smear pig liver with pot ash, and even put it in plant as

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Earning over 3,000 per day: a real day in the life of a Changbai Mountain “mountain runner” in June.

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Teacher Mett is not a high-level duck!

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