1 View PremiumAug 30, 2025
Visiting the Disney buffet in the United States! ! 500 yuan per person for admission, and this is al
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In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca
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This is the first time I've seen calories expanded like this. Everyone in the store is eating them!
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[ONHWA] Mackerel Sashimi🐟 Mackerel Sushi Chewing Sound! Mackerel season is back! | Raw fish
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【SULGI】Let’s have something spicy on the first day of the long holiday~
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[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open
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The clay pot rice that has been popular for 30 years and the yellow eel rice that has been in busine
The world's most luxurious airplane business class—airborne suites! How different is it from economy
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These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you
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A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel
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There is a fly-shaped kebab stall in the Third Ring Road of Beijing. Large-sized lamb skewers with t
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There are very few places where you can eat braised skin sausages...
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This cake makes a good-looking bird food
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[New Orleans] Boss, what are your sausages made of? Alligator meat
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This small restaurant in Chongqing even has a cooking master!
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A Hua Diao crab that costs $1000 in Hong Kong is only ¥238 here! The main character is not the crab?
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Xuzhou BBQ, the Wolong of BBQ🐲(。ì _ í。)
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Do Sichuan people use Patchouli to cook fish? Could it be the taste of Patchouli Zhengqi water? I at
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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi
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A "cremation" was arranged for the rotting jackfruit
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