Shanxi people love cleanliness, and it has nothing to do with whether they are rich or poor. The old

I don’t care—there are probably very few people from Yunnan, Guizhou, Sichuan, and Chongqing who cou

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I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!

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That little sister really doesn’t know good stuff—she just threw away such a great ham! But when you

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I thought I’d get to enjoy a delicious pork knuckle, but in the end…

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Today both bowls are seafood.

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Different wild vegetables in each season—which one do you like?

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Shanxi small coal under the visual#bigbang

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Don’t look down on country folks #PorkWhip#Food #SoDelicious #OhMyGodSoAromatic

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It’s getting cold, so I’m making something warm for the guys.

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When the secret ten‑ingredient tonic soup meets stir-fried chicken offal, it’s absolutely delicious!

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Beef liver, horse lungs, and sheep intestines truly live up to their reputation.

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Every meal is life—simple and straightforward: three dishes and a soup.

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It’s peak harvest season, and the whole village—elders and children alike—has come to help. We’re ju

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Homemade braised chicken heads—so fragrant!

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A Taoist temple from the Tang Dynasty was discovered on a cliff. It has been abandoned and how it wa

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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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Dare you try this super spicy beef?

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Shanxi People's Nap Culture

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Protect native ecosystems and prevent the invasion of alien species. What invasive alien species are

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Lonely souls, take good care of your meals: roast a rabbit and some vegetables—another simple day.

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