A remake of Tomuichiro's boiled radish from Demon Slayer! It might seem ordinary, but you'll underst

🔥A showdown between foodies! Recreate the cold soba noodles that Tanjiro & Giyuu inhale violently!

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Mushroom Fat Guy

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Grilled Cilantro Beef—It’ll Do!

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Which of these two do you like to eat?

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Lucky Cat Stir-Fried Beef Oil Hot Pot

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Grilled Chives—Make Do and Muddle Through

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The Ice Wolf Immortal, a god among gods: After tasting the premium Ice Wolf, he deems the 5-yuan ver

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Eating Fish

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It’s cold—time for a big squid hot pot!

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Once the red eyes flash, guess my move!

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Shōko Toyokawa vs. Kokushibō

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Toast the chilies over the flame—once they’re done, you won’t trade them for any meat! Fragrant, ten

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Spicy Sichuan Beef Tallow Hot Pot Base

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Can Corn Really Be Roasted Like This?

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How did I only just discover this way to eat it? These chewy, stretchy blue mochi are insanely delic

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Quick tip for cracking a coconut: Use just one chopstick! Then whip up a steaming pot of fragrant co

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The kid next door is drooling with envy!

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DIY Live-Action Demon Slayer

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Demon Slayer: Anime Characters Storm Into the Infinite City

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Homemade Authentic Sichuan Peppercorn Oil: The Secret Recipe I’m About to Share Is Unbeatable—Fragra

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