There are two people in the same family: Crouching Dragon and Phoenix Chick

The founder of Langwei Xian was arrested.

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The fourth episode of Country Transformation is here!

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Dun Fish Head

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How simple can a rural meal be?

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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Leftover watermelon

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I’ve been scooping clams from the stream and catching crayfish in the fields, then whipped up a simp

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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Kids from Northeast China have loved this since they were little.

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I thought I’d get to enjoy a delicious pork knuckle, but in the end…

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Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh

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I spent 20 yuan to rent an empty, drained pond from an elderly woman, and unexpectedly found some ee

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Fried Rice Noodles with Eggs

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Black Tea with Lots of Fruit

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Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

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I’m craving bean soup rice—making a pot of my hometown’s bean soup rice really makes the rice disapp

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[Kards] What if Kards units had voice lines… (Germany vs. USA), Eastern Front, Kursk, a war of attri

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The bald guy’s back—let’s make his favorite dish, Mom’s pig’s trotters.

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The weather’s turned cold—let’s simmer up a pot of lamb offal soup to warm the guys up.

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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