MUKBANG NASI LIWET PEPES IKAN ASIN PEDA JENGKOL GORENG SAMBEL SETAN TERASI OSENG BUNGA PEPAYA

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13 Views PremiumAug 11, 2024

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48 Pengikut · 498 Videos

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Anime

14:58

Toronto Chinese Food Stall Kitchen Vlog: This Is How I've Been Roasting Pork for 30 Years

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6:17

Post-00s young lady tries aged steak for the first time

qinbaodq

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1:16

Eating shows from different countries go like this:

ayeshaasha

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4:44

The last bowl of beef noodles I had before leaving Lanzhou—a "double-yolk" special with extra meat a

zhese_02_02

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0:14

Different drinks make different sounds—so what does a Chinese drink sound like?

yinyoulvke

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2:09

Koreans make Northeastern-style iron pot stew for their moms for the first time!

lara_bush_02

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1:47

【Virtual Shopping】Shopping at a Japanese Supermarket with Hanhan

QianyazheyihuOfficial

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0:36

【Gordon Ramsay】The Hell's Kitchen Master Chef's Sharp-tongued Rant: Pizza and Burgers #YYY Subbing T

YYYENT

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0:37

Chongqing's traditional snack, "triangle zongzi," sold at 2 yuan each—this is the taste of my childh

shiguangguang-

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2:46

This liquor—it’s a bit pricey in terms of ingredient costs.

xiaotiangezhujiu

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5:28

Chinese landlords' reckless consumption

201711yue_03

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1:24

Brother Dao eats bread worth 500,000 marks.

xuezhezhangsan

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0:06

#biniyaknabangus Ano maganda Kaya nito mga idol?

Gerwin Tabano

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1:11

Let's learn how to make simple and delicious "Pan-Fried Chicken Rice"!

funny-animals

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1:31

#Taro Paste and Pork Floss Sandwich Bingbing just loves to think he's clever, but in the end, he alw

jerrod_hoffman_02

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11:15

[YouTube BBQ Brother] Smoked Beef Brisket Using a Jambo Smoker

palmer_collins_03

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11:05

Ultimate mouthwatering luxury durian mille crepe tutorial—so detailed even beginners can master it!

ji___ianchufang

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1:10

A post-2000s restaurant owner's daily routine: Today's the second day of our soft opening, and who w

crazyhexian

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10:01

Families, let’s just enjoy Lao Ma’s favorite—sheep’s head!

bili_1692951808

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1:43

Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

Xiaoyaolingweijie

9 Views