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It’s so fun to chop bamboo shoots like this!
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The annual roasted corn is finally here! I haven’t eaten it in a long time and I miss it so much!
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These things are irreplaceable!!
Feng Sanniang's Cross-legged Beef Chef's Visit ¥190
Dad is still the best
The level is really high, this is not a fish, this is a long fish without a line
Jufengde Chef's Shop ¥346
"Tin Foil Beef" is said to be perfect for summer! For those who like spicy food and those who don't,
After serving his sentence, he returned to China to work.
When will Japan understand that dumplings are the best in the world?
It’s pickled raw. Don’t contact me in the future. I’m afraid of misunderstanding when I try to pick
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Can meat be done this way?
The meat in this ramen is amazing
Pan-fried chicken legs, it turns out that deliciousness can be so simple!
What is it like for a 120-pound southerner to swap diets with a 180-pound northerner?
What is it like to eat boneless chicken feet?
Xinghua Wuji Beef Hotpot Chef's Visit ¥466
I can also eat the Maoxuewang made by my husband at home, and directly achieve Mao Tripe Freedom, wh
The wife made a meal for her husband that was high in cholesterol, high blood sugar, and high choles
Sukiyaki pot topped with marshmallows? It's weird and kind of delicious, and the waiter feeds you?