207 Views PremiumJun 3, 2023
I’m a spicy-eating trainee with 2.5 weeks of practice under my belt—love numbing spice, fiery heat,
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Just looking at the picture, you can already smell the fresh citrus aroma—this super-pretty grapefru
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Who came up with this way of eating? I owe her one—this flavor is mind-blowing!
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Make Malatang at Home with Just a Bowl of Flour and a Bowl of Brown Sugar!
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Super Cozy! 10-Minute Food Compilation
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Hot water or cold water for boiling shrimp? How many minutes yield the most nutrients? The differenc
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[Iranian Stew in Small Clay Pots: A 150-Year-Old Family Recipe—Come Try This Chunky, Hearty Stew!]
No more boring diet food! This low-fat, delicious meal is my secret weight-loss weapon!
The coconut chicken cooked in this Motuo stone pot I snagged for 1,800 bucks really stands out—it’s
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Every single bite is filled with Mom’s love.
#Tongwanfu Fried Sauce Noodles: Binbin swapped my Coke? Watch me strike back! #Essential for Foodies
Dad’s in a super fun mood today—let’s dive into the blind box challenge!
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This meal is mind-blowingly delicious!
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New way to enjoy yam for the New Year: Add dragon fruit for a sweet, blossoming treat that’s as beau
[Office Worker’s Bento] I Accidentally Piped the Internet-Famous Puff Pastry Too Big!
Easier than steaming—this super-fresh, tender fish dish is ready in a snap with just a quick wrap! [
Japanese Chatterbox Nino: Spicy Cheese Rice Cake Stir-Fry
Ice Cream Challenge — My Lips Are All Numb from Kissing!
Turns out cracking a coconut is this easy—just find this little “switch,” and it’s as simple as slic
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Today’s dose of happiness comes from convenience store snacks!
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