ตำซั่วข้าวปุ้น ไส้ย่างหอมๆ ไก่ย่างทั้งตัว แคบหมูกรอบๆ แซ่บคักขนาดพี่น้อง.

I’m home from work—tonight it’s barbecued pork belly!

1 View

Bought a durian from a Thai market for 60 yuan—am I repaying a favor or settling a score?

0 View

With a friend like me, how many lion’s heads do you eat in one sitting?

0 View

363. I’m really hungry today

0 View

Grandpa is really so funny; Nanjing wood-fired wontons are incredibly delicious.

0 View

Thai Cuisine: Crispy Fried Bamboo Worms from a Street Stall—Deliciously Fragrant, Crisp, and Mouthwa

1 View

Dish #314: Waterless Vegetable Soup

1 View

Ultra-luxury, top-of-the-line pig’s trotter rice—so satisfying! #FoodRecommendationOfficer

1 View

Coliform bacteria levels hundreds of times over the limit?! The world has fallen apart for lovers of

0 View

Today’s breakfast was pan-fried buns with an egg.

0 View

Poria Cake

2 Views

My Heart Is Too Soft

0 View

It’s been ages since I had ox head—once it’s cooked, the spicy, savory flavor is absolutely deliciou

6 Views

Xinjiang mom is getting more and more outrageous! She even charges her daughter for meals at home, a

1 View

A former employee starts his own business and becomes the boss! Brother Xiaolin brings warmth on the

4 Views

With the New Year just around the corner, here’s an “Office-Style Dan-sha-ri” video.

0 View

I’m in China—live streaming’s about to start! We’re finally going to meet!

0 View

Juicy wide rice noodles

1 View

You can never get enough of street food!

2 Views

With nothing much to do, I’m making a fruit dessert!

0 View