5.5K Views PremiumAug 26, 2022
[Food]How to Make Orange Fudge Without Additives?
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Many people have never seen this specialty snack from Fujian—it's crispy on the outside and tender o
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Super Easy Milk Dessert Recipe
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Sui Bian Takes a Look | 1,000 yuan per session yet refuses to shoot?? Just how good is this guy, any
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You’ve definitely tried sesame balls before— but a sesame ball THIS BIG, like a basketball??!!
Kunming's most honest-to-goodness buffet: 10 yuan for all-you-can-eat, with 30 dishes available dail
With one swing of my bat, all the year's old beans come tumbling out!
Colorful flower rice dyed with various plants—this rainbow is ready to be served right on your dinin
Sweet confession! My daughter uses a jar of sugar to tell you, "Mom, I love you!"
Does taking the "Mortal Cultivation Pill" really allow you to cultivate immortality?
Here comes the custard-filled bread—hurry up and prepare one for your special someone!
Who ate the fried rice I made? Don’t forget to pay!
You can whip this up in just 1 minute! It's the easiest little dessert ever—no contest!
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At the very essence of flavor, water comes first. It takes several days to carefully brew a cup of e
Huangjiu originated in China and has a history of over 1,500 years. Along with beer and wine, it's r
Who would dare to drink this cup of coffee? You'd have to play with it for hours first!
Guys who haven’t learned how to eat crabs yet, take a look—once you’ve mastered it, you can peel the
These 3,000 strands of hair aren't your first love—they're imperial delicacy, dragon's beard candy!
Eat less!
Recently, pork has been pretty cheap, so I used my mom's method to render some snow-white, silky-smo