Dũng sĩ diệt cơm.

Wasteland Supplies: Thailand’s Double Elephant Canned Goods

0 View

I’ve mastered it—now I’m making my girlfriend cook it for me!

0 View

The Chinese dish that foreigners love the most just got a potato chip version 🤣 Why isn’t it availab

0 View

I’m eating a burger, Mr. Im, hi! What a coincidence—I’m… big...

0 View

Episode 3: The Most Bizarre Drinks

1 View

October Fast Food New Releases — Every Single One Is Delicious!

0 View

Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

6 Views

Stop boiling eggs the old way! With just a sheet of paper, you can cook a whole pot in just one minu

1 View

Another food city so good you can’t bear to cut a single word—this video moves fast, so no need to s

0 View

Post-Apocalyptic Wasteland Essentials: Russian Squad Ration Main Course Canned Food

1 View

[Ultimate Guide to Making La Ba Garlic: Tangy, Crunchy, and Refreshing—Vividly Green Like Jade!]

3 Views

SPICY RED CHICKEN MUKBANG COMPILATION🍗 | ASMR EATING SOUND🥵

4 Views

Who came up with this way of eating? I owe her one—this flavor is mind-blowing!

8 Views

Let’s compare wine glasses at different price points!

0 View

[Live Cooking · Extra] Wagashi Honored as a Court Physician by the Emperor: Homemade Warabi Mochi

0 View

#Juicy Wide Rice Noodles Savoring thick rice noodles with taro-mousse cake is just so satisfying—wha

0 View

What Can You Actually Eat at a 50-RMB Korean Buffet?

5 Views

Spent a fortune on nine kinds of Yunnan fruit—and this is what’s inside...!

1 View

Pour the rice into the electric griddle, and in an instant it transforms into a mouthwatering treat—

4 Views

1 box of tofu, 2 eggs—this time I’ve figured out an even simpler way!

1 View