PUNYA STOCK DAGING SAPI SEDIKIT, BISA JADI MASAKAN SELEZAT INI

As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of

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EPIC DUMPLING MUKBANG FEAST 🥟🔥 | JUICY & CRISPY DUMPLINGS ASMR

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Juicy beef rice balls—turn leftover rice into an ultra-luxurious [beef roll bento]!

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You can always trust China's night markets—never, ever doubt the skills of those night-market stall

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First-ever fan meet-up—Wang instantly turns into a social anxiety case!

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The yen plummets, challenging 138 RMB—how to live on meat, eggs, milk, fruits, and vegetables for a

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That old man sure worked up a sweat! In the end, he charged me just one yuan for those few little gl

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Challenge! No swallowing ancestor!!

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Eating fresh tripe hot pot

zhoudaqian

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A truly authentic and generous fruit platter—featuring a total of 19 different kinds of fruit! Fruit

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Everyone, Old Wang was featured on CCTV1!

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

xiaolaohudetaiguoxing

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Bananas roasted in the air fryer—what a heavenly taste! 5 easy and delicious air fryer recipes that

Xiaoyaolingweijie

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Families, let’s just enjoy Lao Ma’s favorite—sheep’s head!

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It's so hard to find someone to help pick up bowls—yet another handsome guy successfully takes on th

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When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e

Xiaoyaolingweijie

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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

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[Office Workers' Bento] Learn how to make juice gummies—super chewy, super fresh, and insanely delic

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A foreigner got lost on the Inner Mongolian grassland and was rescued by kind herders...

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You're aiming for Tsinghua University—while I'm "grilling lamb chops"! A skillet-based challenge: ju

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