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Semua
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0:50

Congee Production Process: Seal the Lid First, Then Cook

cuibaike

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1:15

One trick does it all—simple, delicious, and ready in a single pot! Any pot will do.

xiashuchufang

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4:10

The BBQ Bro from YouTube Strikes Again! Perfect for a Family Feast: Maple-Glazed Smoked Ham

palmer_collins_03

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2:57

Today’s dose of happiness comes from convenience store snacks!

TiedanerTyler

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3:08

[Exposed] Fake Bird’s Nest

ousoumane_02

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2:38

A 33-year-old wonton cart on the late-night street! Just 13 yuan a bowl—plus a runny egg! The fresh-

wenzhoutandiandaren

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11:27

Spent a fortune on nine kinds of Yunnan fruit—and this is what’s inside...!

huameitang_mei

3 Views

4:28

[Office Worker’s Bento] I Accidentally Piped the Internet-Famous Puff Pastry Too Big!

shangbanzudebiandang

2 Views

2:33

National Day Feast Awaits: The Story of a Straight, Sports-Geek Guy’s Encounter (Part 3)

chenyuxuezhang

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10:03

49.9 RMB for all-you-can-eat spinning hot pot—finally, you can enjoy unlimited tender loin like in t

xiaozhenlaige

2 Views

11:02

Super Cozy! 10-Minute Food Compilation

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2 Views

8:38

Zoe’s Café Diary: A New Hot Drink Just Dropped—but the Ice Cream Is Amazing Too!

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3:43

Even the best clay pot can crack if you don’t season it properly—here’s the right way to break it in

Xiaoyaolingweijie

7 Views

5:20

This summer, you’ve gotta pick your own bayberries—and whip up a “summer dessert” that’s pure bliss

xianbuzhudeajun

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10:04

LA Streets: A Neapolitan-Style Pizza Truck and the Story Behind It

palmer_collins_03

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10:37

Chef Gordon Ramsay’s Weekend Lamb Feast Recipe

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2 Views

0:41

[Chocolate-Crusted Tangyuan] Here’s the third installment of creative ways to enjoy tangyuan—crispy

Dumachidemeishirichang

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24:34

SPICY RED CHICKEN MUKBANG COMPILATION🍗 | ASMR EATING SOUND🥵

Lilies_Food

6 Views

1:37

Potato Mille-Feuille: A Classic French Dish with Over 200 Years of History

zhuchuneilzaiaozhou

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9:39

Who on earth came up with this? It’s seriously insane!

カステラちゃん_02_03

2 Views