Cách Nấu Bánh Pudding Bột Nếp Đậu Đen Món Ăn Lạnh Ngon

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The annual roasted corn is finally here! I haven’t eaten it in a long time and I miss it so much!

2:17

The annual roasted corn is finally here! I haven’t eaten it in a long time and I miss it so much!

nianyoudefuren_02

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What is it like for a 120-pound southerner to swap diets with a 180-pound northerner?

3:48

What is it like for a 120-pound southerner to swap diets with a 180-pound northerner?

0 View

I stumbled upon an 85-year-old grandmother on the streets of Wenzhou! She's been running a lean meat

2:02

I stumbled upon an 85-year-old grandmother on the streets of Wenzhou! She's been running a lean meat

0 View

Many people don't know whether to add oil or sauce first when steaming fish. If you do it like me, t

0:43

Many people don't know whether to add oil or sauce first when steaming fish. If you do it like me, t

0 View

It’s so fun to chop bamboo shoots like this!

0:44

It’s so fun to chop bamboo shoots like this!

shihuipu-qianggege

4 Views

Smoked Green Pepper Steak and Egg Fried Rice…

0:58

Smoked Green Pepper Steak and Egg Fried Rice…

0 View

😂The Japanese conveyor belt sushi capsule draw makes people question life!

1:35

😂The Japanese conveyor belt sushi capsule draw makes people question life!

0 View

This is the cake that got me through this ordeal. My grandma wanted to kick me out, but it was reall

5:41

This is the cake that got me through this ordeal. My grandma wanted to kick me out, but it was reall

xueqimamahongbei

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The veal was very fresh, but there were a lot of flies.

0:36

The veal was very fresh, but there were a lot of flies.

nianyoudefuren_02

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I seem to have found a substitute for montmorillonite powder.

3:13

I seem to have found a substitute for montmorillonite powder.

zhangshengtanyo

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Feng Sanniang's Cross-legged Beef Chef's Visit ¥190

4:08

Feng Sanniang's Cross-legged Beef Chef's Visit ¥190

z________________3

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These things are irreplaceable!!

2:00

These things are irreplaceable!!

plaoban____ngji

0 View

Who can resist a bowl of steaming hot instant noodles?

1:55

Who can resist a bowl of steaming hot instant noodles?

panggexiaomaibub

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Are foreigners so allergic to gluten?

1:02

Are foreigners so allergic to gluten?

aozhoumaimaijun

0 View

What's it like to run 300 kilometers at 2 a.m. and eat vegetarian noodles? As a passerby, I wish you

3:47

What's it like to run 300 kilometers at 2 a.m. and eat vegetarian noodles? As a passerby, I wish you

n______liuhaoran

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I can't eat what I like, but if you like it, I can cook for you.

0:34

I can't eat what I like, but if you like it, I can cook for you.

shoususengabyss

0 View

This artificially bred blue shark was mastered by a 30-year veteran Cantonese chef.

10:11

This artificially bred blue shark was mastered by a 30-year veteran Cantonese chef.

2 Views

Whole Scallop Banquet

1:21

Whole Scallop Banquet

0 View

The level is really high, this is not a fish, this is a long fish without a line

1:00

The level is really high, this is not a fish, this is a long fish without a line

qifentianmeishi

0 View

Sukiyaki pot topped with marshmallows? It's weird and kind of delicious, and the waiter feeds you?

2:19

Sukiyaki pot topped with marshmallows? It's weird and kind of delicious, and the waiter feeds you?

claudette_hancock_04

1 View