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24 Views PremiumOct 7, 2021
The Right Way to Pick Vegetables
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Let me show you how delicious the egg mushrooms made by my mom with 20 eggs are 😋
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The sesame paste series is here—perfect for even the pickiest eaters!
Can I eat both tubes of horseradish already?!
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Inner Mongolia's very own snack, milk curds—so delicious the more you chew! #InnerMongoliaCuisine #M
[Ham Eun-jung] Completely Smitten! First Taste of Chinese Instant Noodles!
As expected, it truly lives up to its secret recipe—this Northeastern guy who runs a barbecue restau
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#Quail Eggs Today, let Binbin experience firsthand what it means to reap what you sow! #SoCheapAndDe
The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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【Xiao Shi the fierce milk lover】Only eats one pack of jelly
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Do you know how to make pine nut fish?
#Spicy and Sour Boneless Chicken Feet What if bargaining always means splitting the price in half...
You think it's super high in calories, but this low-calorie ice cream lets you eat like crazy withou
Guangxi Yulin's legendary knife master can slice 100 jin of beef offal in half an hour. He's been do
【Caramel Milk Tea and Black Tea Jelly】Anyone who turns pearls into non-Newtonian fluid, come on over
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The drier and harder it is, the more people love to eat it!!
#Yanzinpu Pork Jerky Binbin surprised me with a birthday treat today—I was truly blown away by the s
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Challenge: Eat whatever color food you draw!
Five mukbang stars who "100% really eat"—the last one, we're not afraid he's faking it, but rather t
Five "Insane Daredevils" in the Mukbang World: The First One Should Bring Scissors to the Bathroom A