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Basic looks, but not basic cooking and salary
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Today's recipes: salt-baked chicken in a rice cooker, pickled radish, pan-fried skinned fish, stir-f
Oil Painting Exchange: Guokui Delicious Food
I won't allow anyone to not know how to use a wok!
Juqi Chef's Shop Exploration ¥822
Chef Neil: Adding baking soda to caramel can either make it explode or taste amazing! Here's the key
The "morning tea harvester" suddenly encounters a strange-tasting rice noodle roll. Who will win in
200 kilograms of tuna, I thought it was all for me to eat~ I'm so greedy
Did they think I wasn't "savory" enough for this meal, so they served me so much...
I heard that serving yellow croaker to guests is the highest etiquette in Jiangsu, Zhejiang and Shan
Shandong wood chip roujiamo (rice cake)! 5 yuan each, so delicious!
What does a 5,500-yuan buffet lunch at a Korean girls' school cafeteria look like? (The guy got a Ko
#French fries A wife is not a babysitter, love is mutual~~ What is your life like? #Food# Be sure to
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What's it like to have a partner who's really good at cooking?
But he also helped me debone it.
"Show this to your friends before bed, goodnight baka baka!!"
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So 🤔 my fried cola challenge was a success⁉️
Shacha sesame beef hotpot with tribute vegetables and crab sticks instant noodles
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Guangdong people challenge themselves to eat spicy Cao's duck neck
Lin Ji Shacha Noodle Chef's Shop ¥48
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