7 Views PremiumDec 16, 2021
Spent 170 yuan to make a big pot of braised pork and sold it in town
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[Real Mouth] Mùa lạnh ăn kem dưa hấu thì hết nước chấm #asmr #mukbang
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[Real Mouth] Gà rán chấm phomai và sốt cay cay, ngậy ngậy ngon khó cưỡng #asmr #mukbang
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[Real Mouth] Bữa tiệc hải sản siêu cay khổng lồ ngon tê lưỡi #asmr #mukbang
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[Real Mouth] Xúc xích khổng lồ chấm sốt phô mai siêu ngon, béo ngậy #asmr #mukbang
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[Real Mouth] 4kg cua Hoàng đế ngọt lịm, thơm lừng #asmr #mukbang
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[Real Mouth] Mỳ tương đen, khoai tây chiên chấm phô mai béo ngậy, giòn giòn #asmr #mukbang
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Starch sausage like this?
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Spicy strips made at home using leftover rice—simple to make and free of additives
Have you ever tried Northeastern-style rice noodles with rat meat?
Right outside the university gate is a bustling market with plenty of delicious and affordable food.
Late-night spicy hot pot on the streets of Chongqing—so numbingly spicy! Perfect for a chilly night;
Top cook due cook S01 EP12
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Glutinous rice is just amazing! A delightfully chewy treat even better than rice cakes
The difference between old and new customers: precisely target old customers, and broadly engage new
HOW TO MAKE COOKIES - 如何制作饼干
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【Xiao Li is Changing 1】The latest video is now available—come check it out!
A century-old flavor! Is today still good? Nanjing—Ma Xiangxing
A huge pot of braised pork knuckle! It’s so fragrant it’s driving me crazy~
We're all rice, so why does self-heating rice cook so much faster?!